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BRUNCH MENU

Click to view: Seasonal Menu | Lunch Menu | Brunch Menu | Dessert Menu | Cocktail Menu

Primero

Market Ceviche (when available)
Fresh fish, peppers, lime & orange, cilantro, spices, tostone & avocado

Shrimp Grits & Toast
Creamy, fortified with sherried shrimp

Fried Chicken Livers & Hot Sauce
Lightly breaded & fried livers, mild alioli & fresh lemon

Tostones & Avocado Salsa
Fried green plantains, smashed with garlic

Artisan Cheese Plate
Artisanal cheeses, marcona almonds, house made fig bread, truffle honey

Huevos

Spanish Scramble
Three local organic eggs, chorizo, potatoes & spinach, spicy melon salad

Frittata
Sweet plantains, crispy bacon & Manchego Cheese, spicy melon salad

Crab & Avocado Benedict
100% Blue crab, fresh avocado salsa, house made hollandaise, fried potatoes

Spanish River Grill Benedict
Our version of a classic with fried potatoes

Chop Steak & Egg
Char grilled Kobe beef, fried local organic egg & Serrano ham redeye pan gravy, fried potatoes

Krispy Kreme & Bacon Bread Pudding
Served warm, poached local organic egg, fried potatoes & maple syrup

Breakfast Flatbread
Scrambled local organic eggs, ham, peppers, arugula & parmesan

Chef's Breakfast
Fried saffron rice & chorizo, 2 fried local organic eggs, sweet plantains

Bocadillo

Fried Fish Taco
Cabbage, avocado, Manchego cheese, lime & black beans

Media Noche
Hot pressed Cuban sandwich, yuca fries & mojo

Hamburguesa
Kobe beef, char grilled, Manchego cheese, pickled onions & yuca fries

Crab Cake BLT
Chef Henry's crab cakes, smokey bacon, Mon Delice Brioche & yuca fries

Shrimp & Basil Papardelle
Fresh papardelle, shrimp, tomato, white wine & garlic

Sopas & Ensaladas

Gazpacho
House made, chilled & fresh

SRG Black Bean Soup

Soup & Salad

Spanish River Tossed Salad
Cabbage, tomato, basque peppers, Spanish olives, & sherry vinaigrette

Abdella Street Salad
Tomato, avocado, onion, heart of palm, Manchego cheese & sherry vinaigrette

You may add Grilled Mojo Shrimp or Roasted Chicken for an extra charge.

Sides

Tostones

Yuca Fries

Maduros

Sherried Tomatoes

Fried Potatoes

Spicy Collards

Garlic Green Beans

Spicy Melon Salad

Rice & Beans

Drinks

Sodas, Coffee, Ice Coffee

OJ, Grapefruit Juice, Tomato Juice, Cranberry Juice, Apple Juice

San Pellegrino

Mango or Guava Nectar

Republic of Tea
Republic Darjeeling Black Tea or Passion Fruit Green Tea

Follow Chef Henry Salgado of the Spanish River Grill by selecting a site below.
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